Foire Aux Harengs Giada Connestari 26Foire Aux Harengs Giada Connestari 26
©Foire Aux Harengs Giada Connestari 26|Giada Connestari
Fish marketsDieppe fish, fish of choice

Fish markets

To bring a bit of the sea home, don’t forget to pack your cooler and pop along to the fish markets in the port of Dieppe! You might come across some of the chefs from the local restaurants who have come to stock up on freshly caught fish or scallops to garnish their menu for the day.

Well-stocked stalls

On either side of the Pont Ango, fishermen deliver their freshly caught produce, and above all it’s a feast for the eyes. With each new tide, a cascade of glistening fish glides over the stalls. In season, the stalls are overflowing with turbot, whitefish, brill or plaice and the advice of the professionals is most welcome: flatfish for baking or poaching but also for grilling such as thebar, mackerel or red mullet, before the fishing season starts for the scallop from October to May.
Envy of a seafood platter? Early morning strollers will have no trouble finding clams, whelks, étrilles and vignots.

See you at the port

Find the fishermen’s wives at the fish markets on Quai Trudaine and Quai Henri IV from Tuesday to Saturday (7.30am to around 1pm). Fish arrivals depend on weather conditions: in the event of heavy rain, the boats do not go out to sea, so there are no sales the following day.

Do not hesitate to contact the Tourist Office!!

Between markets, where can you stock up?

Other good addresses for seafood lovers

Fishmongers in town, fishmongers on the harbour… To cook up the flavours of the sea at any time, here are a few local addresses to remember.

  • Fish shops

    At l’Écaille d’Or
    8 Avenue Bénoni Ropert, Dieppe
    Tel: 02 35 84 18 93 – Website
    Tuesday to Saturday: 8am-12.45pm and 3pm-7.45pm

    La Marée du Jour
    1 Place Nationale, Dieppe
    Tel: 02 35 84 18 15
    Tuesday to Saturday: 8.30am-1pm and 2.30pm-7pm / Sunday: morning and end of day

    La Criée Neuvillaise
    Place Henri-Dunant, Neuville-lès-Dieppe
    Tel: 06 35 48 17 78 – Email
    Tuesday to Saturday: 8.30am-12.30pm and 3pm-7pm / Sunday: 9am-12pm

    Aux Délices de la Mer
    130 Rue Jacques Brunet, Saint-Aubin-sur-Scie
    Tel: 02 32 14 15 24 – Website
    Tuesday and Thursday: 8.30am – 1pm and 2.30pm – 7pm / Friday and Saturday: 8.30am – 7pm

  • Mareyeurs

    A fishmonger is a professional who buys fish at the auction to prepare, package and resell it to fishmongers or restaurant owners. Those listed below are also open to individuals.

    Salicoque Marée
    5 Cours de Dakar, Dieppe
    Tel: 02 35 84 88 61 – Website
    Monday to Friday: 6am-12pm

    Coq Marée
    13 Cours de Dakar, Dieppe
    Tel: 02 32 14 60 75 – Website
    Monday to Friday: 6am-5pm

    Dieppe Marée SARL
    48 Quai Gallieni, Dieppe
    Tel: 02 35 82 58 40
    Monday to Saturday: 5am-1pm

    Crustafrais
    55 Rue Louis Blériot, Martin-Église
    Tel: 02 35 86 97 87 – Website
    Friday: 9am-12pm and 2pm-6pm / Saturday: 9am-12pm

    BELY Marée
    7 Cours de Dakar, Dieppe
    Tel: 02 35 82 64 06 – Website
    Monday to Friday: 5am-12pm and 5.30pm-7pm

    Ho Fruits de la Mer
    11 Rue des Maréchaux, Dieppe
    Tel: 02 35 06 24 80
    Monday to Saturday: 8.30am-12.30pm

    Dieppe Crustacés
    5 Rue Guillaume Terrien, Dieppe
    Tel: 02 35 84 21 40
    Monday to Saturday: 5am-12pm

  • Curing (smoked fish)

    Chez Céline
    9 cours Dakar, Dieppe
    Tel: 06 63 87 07 79 – Facebook
    Tuesday to Saturday: 8:30am-12pm

  • Other direct sales

    Halles aux Poissons d’Offranville
    Rue Jehan Véron
    Tel : 06 34 67 13 49
    Tuesday to Friday: 8am-1pm