Restaurant with a traditional Norman cooking made with local products. The restaurant is listed among the restaurants recommended by the « guide du routard » and the « guide vert Michelin » and has the « Normandie qualité tourisme » label.
The place has been run by the same owners for many years : the husband is in charge of the cooking and the wife is in charge of the hall management. Nice view on the arbour thanks to the veranda.
The place has been run by the same owners for many years : the husband is in charge of the cooking and the wife is in charge of the hall management. Nice view on the arbour thanks to the veranda.
Chef
M. Philippe GaudryServices
Quality standards
Qualité Tourisme
Carte bleue
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